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Price From 64.00 EUR Reservation with instant confirmation

Hotel Susa & Stazione

3 Stars Hotel 

Address: C.so Stati Uniti 4/6, Susa, Italy

Average guest rating: 7.6 with 12 reviews

Hotel description

Hotel Susa & Stazione

Directly managed since 1987 with care and passion by the Pasquali-Peirolo Family, who continues the tradition born in 1906, when it was only an inn for the few travellers on the way to France, continues to offer to the customers its hospitality in a warm familiar atmosphere. Today the Susa & Stazione is a modern three stars hotel completely renewed in 2001, located a few steps from the historical centre of the ancient city of Susa and from the railway station. The ideal accommodation for the guests who want a base to live the tourist town or for the motorcyclists, cyclists and not, that want to attempt in interesting excursions on the numerous alpine mountain pass between France and Italy. The hotel has WiFi cover in all rooms and an exclusive use to the customers an Internet Point in an independent room, that it can also receive small meetings: Free disposal for clients some mountain bikes, private parking for motorcyclists and closed room for bicycles.

Hotel facilites and services

Main services

Breakfast Buffet, Ski Storage, Luggage Storage, Heating, Safety Deposit Box, Rooms/Facilities for Disabled, Non-smoking Rooms, Bar, Restaurant

Recreation

Biking

Other services

Free Wi-Fi Internet Access Included, Wi-Fi / Wireless LAN, Fax/Photocopying, Bicycle Rent, Internet Services

Hotel information

Run by the family Pasquali-Peirolo the hotel Susa & Stazione, offers a nice stay in a cosy familiar atmosphere. At the cosy restaurant you will taste special dishes from Piemonte and Valsusa prepared with accuracy by the Chef Marco. Personal menus for business lunch and groups catering available.

Food & Beverage

The "Ristorante Stazione" is a modern restaurant, but it has not forgotten its origins; in fact, here customers can taste the old traditional recipes of the Susa Valley, such as the "arrosto di manzo al fieno" (roast beef with hay), the "fratin" or the soft "batsoa" (pig’s trotters boiled with spices and then fried), but also the "soupa grasa 'd Susa" (traditional onion soup), the "capônet", the "bagna caôda" (sauce made of anchovies, garlic and walnut oil) and many others, masterly cooked by chef Marco Peirolo, the founder’s great grandson. Thanks to his many years of experience, he will offer you the best of his cuisine accompanied by excellent local and national wines.

Buffet breakfast is included in the room rate.

Booking Terms

Check-in:   14:00
Check-out: 07:30

No deposit will be charged.

VAT is included. Service charge is included. City/tourist tax is included.

Pets are allowed on request. No extra charges.

Wireless internet is available in the entire hotel and is free of charge.

No parking available.

Cancellation Policy

If cancelled up to 2 days before date of arrival, no fee will be charged. If cancelled later or in case of no-show, the first night will be charged.

Child Policy

All children are welcome. All children under 6 years stay free of charge when using existing bedding. All children under 2 years stay free of charge for cots. One child under 12 years is charged 50 % of the room stay per night and person in an extra bed. There is no capacity for extra beds in the room. Maximum capacity of babycots in a room is 1.

Accepted credit cards

American Express, Visa, Euro/Mastercard, Diners Club

The hotel reserves the right to pre-authorise credit cards prior to arrival.